Black Bean Salsa Recipe

• 1 x 15 ounce can black beans, rinsed and liquid removed
• 1 c. Seeded, minced tomato
• 1/2 c. Minced onion
• 1/4 c. Minced fresh cilantro
• 1 x Serrano pepper, seeded and minced
• 1 x Clove garlic, chopped
• 1 Tbsp. Balsamic vinegar
• 1/4 tsp Salt
• 1/8 tsp Pepper

1. Combine all ingredients in a medium bowl; toss well.
2. Let stand one hour.

black beans, tomato, onion, fresh cilantro, serrano pepper, clove garlic, balsamic vinegar, salt, pepper

Taken from cookeatshare.com/recipes/black-bean-salsa-85448 (may not work)