Easy Chocolate Fondue

• Fondue
• 1-1/2 packages (4 oz.; 6 oz. total) BAKER'S Semi-Sweet Chocolate or Bittersweet Chocolate
• 1/3 cup whipping cream
• Dipping Items
• A variety of items you enjoy, such as fruits, pound cake, JET-PUFFED Marshmallow, brownies, angel food cake, pretzels or cookies

1. PLACE 1 1/2 packages (4 oz.
2. each) BAKER'S Baking Chocolate and whipping cream in small microwaveable bowl.
3. MICROWAVE on HIGH 2 min.
4. or until chocolate is completely melted, stirring after each 1 min.
5. Spoon into shallow serving bowl.
6. SERVE warm with dippers.

chocolate, whipping cream, dipping items, cake

Taken from www.kraftrecipes.com/recipes/easy-chocolate-fondue-161950.aspx (may not work)