Quick and Easy Tortellini Salad

• 1 lb fresh tortellini (I use an 8.8 ounce bag of dried tortellini) or 1 lb frozen cheese-filled tortellini (I use an 8.8 ounce bag of dried tortellini)
• 2 cups grape tomatoes or 2 cups small cherry tomatoes
• 34 cup Italian dressing, prepared, to 1 cup Italian dressing, prepared

1. Cook tortellini according to the package, drain.
2. Rinse with cold water and drain well.
3. Place cooked tortellini in a large bowl and add tomatoes.
4. Pour salad dressing over and toss gently to coat.
5. Salad can be served immediately or refrigerated until time to serve.
6. If salad seems dry when ready to serve, you can add more Italian dressing.

fresh tortellini, grape tomatoes, italian dressing

Taken from www.food.com/recipe/quick-and-easy-tortellini-salad-290616 (may not work)