Kickin Chicken

• 8 whole Skinless, Boneless Chicken Breasts
• 1 cup Crushed Pineapple, Not Drained
• 1/2 cups KC Masterpiece Original Barbeque Sauce
• 1/2 cups Firmly Packed Light Brown Sugar
• 1 teaspoon McCormick Jamaican Jerk Seasoning
• 1/2 teaspoons Red Pepper Flakes

1. Preheat oven to 375F.
2. Place all chicken breasts in a 9x13 baking pan.
3. In a medium bowl, mix all other ingredients well with a large spoon.
4. Then pour it over the top of your chicken breasts.
5. Take two forks, and start poking holes in each chicken breast, picking the breasts up to let the sauce ooze underneath it.
6. Something happens to the chicken when the pineapple mixture seeps inside the holessomething really yummy.
7. Then place the pan in the oven and bake approximately 35 minutes.
8. Thats it!
9. This chicken is kickin!
10. Important: Please do NOT marinate the chicken in the pineapple/barbecue sauce.
11. You should bake it right away otherwise, it does not have good results.

chicken breasts, pineapple, sauce, brown sugar, seasoning, red pepper

Taken from tastykitchen.com/recipes/main-courses/kickine28099-chicken/ (may not work)