Lolly Cake

• 1 packet malt biscuit
• 1 packet marshmallows
• 1 can condensed milk

1. Crush the biscuits until fine.
2. Heat the condensed milk carefully.
3. Cut the marshmallows in half.
4. Mix everything together.
5. Roll into a log and roll in coconut until the outside is completely covered.
6. Chill and allow to set.
7. Slice when set.

biscuit, marshmallows, condensed milk

Taken from www.food.com/recipe/lolly-cake-49443 (may not work)