Cheater CHILI

• 2 lb Lean Hamburger
• 1 package Carroll Shelby's Chili Seasoning (or another brand)
• 1/2 tsp ground cumin
• 1 small onion, chopped
• 1 clove Fresh garlic
• 1 can 15 oz. stewed tomatoes
• 1 can 15 oz. tomato sauce
• 4 can 15 oz (each) pinto beans

1. Brown hamburger in a 6 qt.
2. pan.
3. Dice and add onions while hamburger is browning.
4. Add cans of tomato sauce and stewed tomatoes followed by 2 cans of water.
5. Then add the seasoning packets of salt, chili powder, and cayenne, but reserve the packet of masa for later.
6. Open, drain, and add all 4 cans of pinto beans last and stir.
7. Add the 1/2 teaspoon of cumin now.
8. Transfer chili to crockpot to simmer for 2 and 1/2 hours.
9. At the end of that time, if chili is not thick enough for your taste, add masa and stir.
10. I do not use the masa.
11. I prefer a thinner chili.
12. Garnish with grated cheese or fritos or serve with cornbread.

hamburger, s chili seasoning, ground cumin, onion, garlic, tomatoes, tomato sauce, pinto beans

Taken from cookpad.com/us/recipes/365640-cheater-chili (may not work)