Pink Sangria

  1. Place all ingredients (excluding the 7-UP) into a large glass container, cover, and refrigerate overnight.
  2. When ready to serve, pour into an ice-filled pitcher until two-thirds full.
  3. Add fresh sliced fruits and top with 7-UP; stir gently to mix.
  4. Serve in ice and fruit-filled wine glasses.

rose, vodka, simple syrup, pomegranate juice, freshly squeezed lemon juice, white grape juice, lemons, strawberries, apple, red, orange

Taken from www.cookstr.com/recipes/pink-sangria (may not work)

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