Spritz Cookies

• 1/2 cup butter
• 1/4 cup vegetable shortening
• 3/4 cup sugar
• 1 egg
• 2 tsp vanilla extract
• 2 1/4 cup flour
• 1/4 tsp baking powder
• 1/4 tsp salt

1. Cream butter and shortening until soft
2. Add sugar gradually and continue to cream for approx 5 minutes until light and fluffy
3. Add egg and vanilla; beat well
4. Mix flour, baking powder and salt together, slowly add to mixture; mix well after each addition, dough will be stiff
5. Shape dough into 2 rolls, wrap in wax paper and refrigerate for 1 hour
6. Fill gun and make cookies, decorate as desired
7. Bake at 375 for approx 7-8 minutes or until just starting to turn light golden around the edges.
8. Do not overbake

butter, vegetable shortening, sugar, egg, vanilla, flour, baking powder, salt

Taken from cookpad.com/us/recipes/332226-spritz-cookies (may not work)