Cheddar Eggs

• 1 egg
• 1 Tbsp. water
• 1/4 cup shredded Cracker Barrel Cheddar Cheese
• 1 slice toasted bread
• hot pepper sauce

1. Spray small microwavable cup or bowl with cooking spray.
2. Add 1 egg and 1 Tbsp.
3. water; beat lightly with fork.
4. Stir in 1/4 cup shredded Cracker Barrel Cheddar Cheese.
5. Microwave on HIGH 1-1/2 min.
6. or until egg is completely cooked, stirring after 1 min.
7. Spoon onto toasted whole grain bread slice.
8. Sprinkle with hot pepper sauce, if desired.

egg, water, shredded cracker barrel, bread, pepper sauce

Taken from www.kraftrecipes.com/recipes/cheddar-eggs-88384.aspx (may not work)