Barbeque Chicken

• 1/2 cup dark brown sugar
• 1/3 cup tomato sauce
• 1 tablespoon MY FIRST VEGEMITE
• 1 tablespoon white or HEINZ Apple Cider Vinegar
• 2 teaspoons oil
• Juice of 1/2 lemon
• 1 small onion, grated King Sooper's 1 lb For $0.99 thru 02/09
• 8 chicken drumsticks King Sooper's 1 lb For $1.19 thru 02/09
• Steamed vegetables, for serving

1. COMBINE all the ingredients except the chicken in a large dish.
2. Add the chicken and stir to coat.
3. Cover and marinate in the refrigerator for at least 30 minutes.
4. PLACE the drumsticks on a paper lined baking tray, reserving the marinade, and cook in a moderate oven 180oC for 20 minutes.
5. Baste chicken with marinade (then discard) and bake for a further 20 minutes or until cooked and golden brown.
6. Serve hot with steamed vegetables.

brown sugar, tomato sauce, my first vegemite, white, oil, lemon, onion, chicken, steamed vegetables

Taken from www.kraftrecipes.com/recipes/barbeque-chicken-125108.aspx (may not work)