Blackberry Pineapple Mojito

• 2 teaspoons sugar
• 3 blackberries
• 3 small fresh pineapple chunks
• 6 -7 fresh mint leaves, plus a sprig for garnish
• 1 tablespoon fresh lime juice, plus a wedge for garnish
• 1/4 cup rum
• 1/4 cup seltzer water

1. For simple syrup: Put sugar and 2 teaspoons water in a glass bowl and microwave on full power for 10 to 15 seconds, or until sugar is dissolved.
2. Drop blackberries, pineapple, and mint leaves into a sturdy glass and crush to a pulp with the end of a wooden spoon.
3. Add the simple syrup, lime juice, and rum.
4. Pour the contents into an old-fashioned glass and then back into first glass; repeat until thoroughly mixed, then pour back into old-fashioned glass.
5. Add ice cubes and seltzer; stir.
6. Garnish with sprig of mint and lime wedge.

sugar, blackberries, pineapple, mint, lime juice, rum, seltzer water

Taken from www.food.com/recipe/blackberry-pineapple-mojito-311785 (may not work)