Hot Mocha (With Kahlua or Amaretto)

• 4 ounces chocolate
• 2 tablespoons Kahlua or 2 tablespoons Amaretto
• 8 ounces coffee, hot and strong
• 6 tablespoons whipped cream
• chocolate beans (chips)

1. Gently melt the chocolate in a pan being careful not to burn it.
2. Gradually add the coffee and liqueur.
3. Pour into 2 warmed balloon glasses (or martini glass).
4. Spoon cream onto the top and decorate with chocolate beans/chips.

chocolate, kahlua, coffee, whipped cream, chocolate beans

Taken from www.food.com/recipe/hot-mocha-with-kahlua-or-amaretto-475416 (may not work)