Whole Wheat Dog Biscuits Recipe

• 2 1/2 c. whole wheat flour
• 1/4 c. wheat germ
• 1/4 c. lowfat milk
• 1 clove garlic, crushed
• 4 tbsp. butter, softened
• 1 egg, beaten
• 1 tbsp. molasses

1. Combine flour, wheat germ, garlic, and healthy pinch of salt in a large bowl.
2. Cut in butter.
3. Stir in beaten egg, molasses, and lowfat milk.
4. Add in sufficient water so mix can be shaped into a ball.
5. Roll dough onto a floured board to a thickness of 1/2 inch.
6. Cut with any shape cookie cutter and place on a greased baking sheet.
7. Bake at 375 degrees for 20 min.
8. Makes approximately 30 biscuits.

whole wheat flour, milk, clove garlic, butter, egg, molasses

Taken from cookeatshare.com/recipes/whole-wheat-dog-biscuits-42471 (may not work)