Hot Apple Pie Cocktails

  1. Add cinnamon, allspice, cloves, nutmeg, and ginger in a saucepan.
  2. Stir in the apple cider, Calvados, and rum; warm over low heat for 30 minutes, until the mixture reaches a hot serving temperature.
  3. Strain out the spices; serve warm, garnished with freshly grated nutmeg.

cinnamon sticks, berries, cloves, nutmeg, nutmeg, ground ginger, apple cider, calvados, light rum

Taken from www.food.com/recipe/hot-apple-pie-cocktails-327874 (may not work)

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