Cool Spider Cupcakes

• 24 baked cupcakes, paper liners removed
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• black licorice pieces and small candies for garnish

1. Frost tops and sides of cupcakes with whipped topping.
2. Decorate with chocolate sprinkles.
3. Insert licorice pieces into tops of cupcakes to create "spider legs".
4. Top with candies for "eyes".

cupcakes, black licorice

Taken from www.kraftrecipes.com/recipes/cool-spider-cupcakes-50081.aspx (may not work)