Shrimp with Spicy Tomato Sauce

• 2 lb. medium shrimp (31 to 35 count), cleaned
• 1/4 cup KRAFT Zesty Italian Dressing
• 1 large onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 large green pepper, chopped
• 3 cloves garlic, minced
• 1 can (8 oz.) tomato sauce
• 1/2 cup dry white wine
• 1/4 cup chopped fresh parsley
• 1 jar (4 oz.) chopped pimentos, undrained
• 1 Tbsp. vinegar
• 1 Tbsp. hot pepper sauce
• 1-1/2 tsp. ground black pepper

1. Cook and stir shrimp in dressing in large nonstick skillet on medium-high heat 2 min.
2. Stir in onions, peppers and garlic.
3. Cook 5 min.
4. or until shrimp turn pink and onions are tender, stirring frequently.
5. Add tomato sauce, wine, parsley, pimentos with their liquid, the vinegar, hot pepper sauce and black pepper; stir.
6. Cover.
7. Reduce heat to low; simmer 15 min.
8. Serve over hot cooked white rice, if desired.

shrimp, italian dressing, onion, green pepper, garlic, tomato sauce, white wine, parsley, pimentos, vinegar, hot pepper sauce, ground black pepper

Taken from www.kraftrecipes.com/recipes/shrimp-spicy-tomato-sauce-90780.aspx (may not work)