Mixed Cherry Vegetable Salad

• 2 cups carrots (julienned)
• 1 12 cups fresh cherries (pitted and halved)
• 12 cup celery (julienned)
• 12 cup Chinese pea pod (diagonally sliced)
• 14 cup sweet onion (thinly sliced and quartered)
• 3 -4 tablespoons fresh mint leaves (thinly sliced)
• 3 tablespoons rice vinegar
• 2 tablespoons lime juice
• 1 teaspoon sesame oil or 1 teaspoon vegetable oil
• 1 teaspoon cilantro (chopped)
• 1 tablespoon sugar
• 34 teaspoon salt
• 12 teaspoon lime peel
• 18 teaspoon hot pepper sauce

1. Combine all ingredients for dressing.
2. Set aside.
3. Place carrots, cherries, pea pods, onion and mint in a bowl and mix.
4. Pour dressing on top and toss to coat vegetables.

carrots, fresh cherries, celery, chinese pea, sweet onion, rice vinegar, lime juice, sesame oil, cilantro, sugar, salt, lime peel, hot pepper

Taken from www.food.com/recipe/mixed-cherry-vegetable-salad-176140 (may not work)