Nut-Free Trail Mix

• 1/2 cups Pumpkin Seeds
• 1/2 cups Sunflower Seeds
• 1/2 cups Dried Cranberries
• 1/2 cups Jumbo Golden Raisins
• 1/2 cups Chocolate Chips

1. Place pumpkin and sunflower seeds on a large baking sheet.
2. Roast seeds at 350 degrees F for 15 minutes.
3. Cool seeds for 1 hour.
4. In a large bowl, combine seeds, dried fruit, chocolate, and salt.
5. Serve.

pumpkin seeds, sunflower seeds, cranberries, jumbo golden raisins, chocolate chips

Taken from tastykitchen.com/recipes/special-dietary-needs/gluten-free/nut-free-trail-mix/ (may not work)