Pasta Salad

  1. Cook pasta.
  2. Drain, rinse and cool.
  3. Place in large bowl.
  4. Add onions, peppers, carrots and tomatoes.
  5. Stir in Parmesan cheese.
  6. Pour dressing over pasta mixture; toss to coat.
  7. Cover and refrigerate at least 1 hour.

penne pasta, red onion, red pepper, baby carrots, tomatoes, parmesan cheese, seasons italian dressing

Taken from www.kraftrecipes.com/recipes/pasta-salad-60588.aspx (may not work)

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