Charles Baddour's Boston Brownies

• 4 oz. unsweetened chocolate
• 1/2 lb. butter
• 2 cups sugar
• 1 cup flour
• 4 eggs
• 2 tsp. vanilla
• 1 cup nuts, chopped
• 1 cup semisweet chocolate chips

1. Melt Chocolate and butter together in a small saucepan over low heat.
2. In a large bowl, mix sugar, flour, eggs and vanilla.
3. Add melted chocolate mixture and mix well.
4. Stir in nuts and chocolate chips.
5. Pour into greased 9x13-inch pan.
6. Bake at 350F for 30 to 32 minutes.
7. Test corners to see if done, as center will seem gooey.
8. Cool 30 minutes.
9. Refrigerate for 1-1/2 to 2 hours.
10. Cut into squares.

unsweetened chocolate, butter, sugar, flour, eggs, vanilla, nuts, chocolate chips

Taken from www.foodgeeks.com/recipes/1562 (may not work)