Caliente Cheese And Egg Brunch Dish Recipe

• 8 x Large eggs
• 1 tsp Tabasco sauce
• 1/2 c. All-purpose flour
• 1 tsp Baking pwdr
• 1/4 tsp Salt
• 3 c. Monterey jack cheese -- Shredded
• 1 1/2 c. Cheddar cheese -- shredded
• 1/3 c. Green bell peppers -- Chopped
• 2 Tbsp. Black olives -- sliced
• 2 Tbsp. Green chiles -- minced

1. * This will make 36 appetizers or possibly about 8 brunch-sized servings.
2. 1.
3. Lightly grease a 9-inch square pan.
4. Heat oven to 375 degrees.
5. 2.
6. Combine Large eggs and Tabasco sauce in a mixing bowl.
7. Use high speed on mixer to beat till light and fluffy, about 5 min.
8. 3.
9. Add in flour, baking pwdr and salt.
10. Mix well then stir in cheeses, green pepper, olives and green chiles.
11. 4.
12. Pour into prepared pan and bake 20-25 min.
13. Let stand 5 min before serving.
14. Cut into 36 pcs for appetizer or possibly into larger portions for serving with a spicy tomato sauce or possibly salsa.

eggs, tabasco sauce, allpurpose, baking pwdr, salt, cheddar cheese, green bell peppers, black olives, green chiles

Taken from cookeatshare.com/recipes/caliente-cheese-and-egg-brunch-dish-97904 (may not work)