Lemon or Chocolate Pound Cake
- 1 pkg. Duncan Hines Moist Deluxe Yellow Cake Mix
- 1 pkg. (4 oz.) instant lemon pie filling mix
- 4 eggs
- 1 cup water
- 1/3 cup oil
- 1 pkg. Duncan Hines Moist Deluxe Chocolate Cake Mix
- 1 pkg. (4 oz.) instant chocolate pie filling mix
- 4 eggs
- 1 cup water
- 1/3 cup oil
- Preheat oven to 350F.
- Grease and flour 2 loaf pans.
- Combine cake mix, pudding mix, eggs, water and oil in a large bowl.
- Beat at medium speed with electric mixer for 2 minutes.
- Pour evenly into pans.
- For 8-1/2x4-1/2-inch loaf pans, bake 55 to 60 minutes.
- For 9x5-inch loaf pans, bake 50 to 55 minutes.
- For a 10-inch tube or bundt pan bake 50 to 60 minutes.
- Bake until toothpick inserted in center comes out clean.
- Cool 15 minutes for loaf pan, 25 minutes for tube or bundt pan.
- Cool completely before glazing.
- Glaze if desired.
duncan, lemon pie filling, eggs, water, oil, duncan, chocolate pie filling, eggs, water, oil
Taken from www.foodgeeks.com/recipes/2495 (may not work)