Bread Pudding (Low Cholesterol) Recipe

• 6 slices stale wheat bread
• 2 c. 2% lowfat milk or possibly powdered
• 2 Large eggs or possibly Eggbeaters
• 3/4 c. brown sugar or possibly honey
• 1/2 stick butter
• 2 tbsp. vanilla
• 1/4 c. raisins
• 1 teaspoon cinnamon

1. Heat butter in 8-inch square baking dish while preheating oven.
2. Break bread into bite-size pcs in mixing bowl.
3. Add in remaining ingredients; then butter and mix well.
4. Pour into 8-inch square baking dish.
5. Bake at 350 degrees for 45 min.

stale wheat bread, milk, eggs, brown sugar, butter, vanilla, raisins, cinnamon

Taken from cookeatshare.com/recipes/bread-pudding-low-cholesterol-47064 (may not work)