Turkey Sloppy Joes

• 1 14 lbs ground turkey
• 12 red onion, chopped
• 2 -3 garlic cloves, minced (or crushed with a garlic press)
• 2 stalks celery, chopped
• 1 red pepper, diced (I use Trader Joe's frozen tri-colored pepper medley)
• 1 cup ketchup
• 2 tablespoons brown sugar
• 1 12 tablespoons prepared mustard
• 1 12 tablespoons cider vinegar
• 1 12 tablespoons Worcestershire sauce
• 1 teaspoon chili powder
• 1 teaspoon beef base
• 1 dash liquid smoke
• 8 hamburger buns (or sourdough rolls)

1. In a large skillet, on medium-high heat, saute ground turkey, beef base, onions, celery, and garlic for about 7 minutes (the meat juice will dissolve the beef base--do NOT drain the meat).
2. Stir in remaining ingredients and cook for 5 minutes, stirring frequently.
3. Reduce heat and gently simmer for at least 10 minutes, stirring occasionally.
4. Spoon onto buns or rolls and serve.

ground turkey, red onion, garlic, stalks celery, red pepper, ketchup, brown sugar, mustard, cider vinegar, worcestershire sauce, chili powder, beef base, liquid smoke, buns

Taken from www.food.com/recipe/turkey-sloppy-joes-339850 (may not work)