Summer Zucchini Bake
- 2 small green zucchini, thinly sliced
- 1 small yellow zucchini, thinly sliced
- 4 eggs
- 1/2 cup Miracle Whip Original Spread Family Dollar $3.50 thru 02/07
- 1/3 cup Kraft 100% Parmesan Grated Cheese
- 1 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
- 1 small onion, chopped
- 1/2 cup chopped green peppers
- 1/4 tsp. each salt and black pepper
- Heat oven to 375F.
- Heat large skillet sprayed with cooking spray on medium heat.
- Add green and yellow zucchini; cook and stir 5 min.
- or until crisp-tender.
- Beat eggs and Miracle Whip in large bowl with whisk until well blended.
- Stir in Parmesan.
- Add zucchini mixture and all remaining ingredients; mix lightly.
- Spoon into 8-inch square baking dish.
- Bake 35 to 40 min.
- or until centre is set and edges are lightly browned.
green zucchini, yellow zucchini, eggs, miracle, cheese, cheese, onion, green peppers, salt
Taken from www.kraftrecipes.com/recipes/summer-zucchini-bake-118589.aspx (may not work)