Chicken Spaghetti Recipe

• 1/3 c. butter
• 1/4 c. minced onions
• 1/4 c. flour
• 2 c. chicken stock
• Salt & pepper
• 2-3 c. diced chicken, cooked
• 1 c. stewed tomatoes
• 1/4 pound grated cheese
• 8 ounce. spaghetti noodles
• 1/2 c. buttered crumbs

1. Heat butter.
2. Add in onions and cook about 10 min.
3. Add in flour and stir till blended.
4. Slowly add in stock and stir over low heat, till thick and smooth.
5. Season to taste.
6. Add in chicken, tomatoes and cheese.
7. Arrange chicken mix and spaghetti in layer in greased casserole.
8. Top with bread crumbs.
9. Bake for 25 min at 350 degrees.

butter, onions, flour, chicken stock, salt, chicken, tomatoes, grated cheese, noodles, buttered crumbs

Taken from cookeatshare.com/recipes/chicken-spaghetti-25673 (may not work)