Spicy Sweet Glaze Chicken

• 2 teaspoons garlic, minced
• 23 cup apricot preserves
• 13 cup soy sauce
• 13 cup ketchup
• 1 teaspoon Tabasco sauce
• 8 chicken pieces (wings, drumsticks, breast, etc,)

1. Mix together garlic, apricot preserves, soy sauce, ketchup and Tobasco sauce.
2. Put chicken pieces of choice in a gallon ziplock bag.
3. Add the sauce mixture; place in a freezer.
4. To cook the chicken, thaw completely in the refrigerator; dump into a 9x13 pan.
5. Bake at 350 degrees Fahrenheit until done, 50 to 60 minutes.

garlic, apricot preserves, soy sauce, ketchup, tabasco sauce, chicken

Taken from www.food.com/recipe/spicy-sweet-glaze-chicken-216147 (may not work)