Best Little Sausage Balls

• 3 cup Bisquick
• 10 oz Cracker Barrel's Extra Sharp Cheddar Cheese
• 1 lb mild sausage, room temperature

1. Preheat oven 350
2. Shred 10 oz.
3. cheese
4. Mix all 3 ingredients
5. Roll into small balls (makes about 110 little sausage balls)
6. Bake for 25 minutes, then broil until brown

bisquick, cheddar cheese, sausage

Taken from cookpad.com/us/recipes/333918-best-little-sausage-balls (may not work)