Cheeseburger Biscuit Bake

• 1 lb. extra lean ground beef
• 1/4 cup finely chopped onion
• 8 oz can tomato sauce
• 1/4 cup ketchup
• 1 pinch salt, black pepper, paprika, parsley, garlic to taste
• 1 cup shredded mozzarella
• 1 cup shredded cheddar
• 1 canister biscuits - 16 oz. - such as "pillsbury grands"

1. Preheat oven to 400
2. In skillet, cook beef & onion over medium heat until beef is browned.
3. Drain.
4. Stir in tomato sauce, ketchup & spices
5. Spoon beef mixture evenly into a greased 9x9 baking dish.
6. Sprinkle both cheeses over beef mixture.
7. Place biscuits evenly spaced around edges of dish & place one biscuit in center.
8. Bake uncovered at 15 - 20 minutes or until biscuits or golden brown and beef mixture is bubbly.
9. Let sit for about 10 mins before cutting and serving.
10. Enjoy!

extra lean ground beef, onion, tomato sauce, ketchup, salt, mozzarella, cheddar, canister

Taken from cookpad.com/us/recipes/332403-cheeseburger-biscuit-bake (may not work)