Banana Pineapple Freeze Recipe
- 2 c. mashed ripe bananas
- 2 c. unsweetened orange juice
- 2 Tbsp. fresh lemon juice
- 1 c. unsweetened crushed pineapple undrained Grnd cinnamon to taste
- Combine all ingredients in a food processor, processing till smooth and creamy.
- Pour mix into a 9- by 9- by 2-inch baking dish and freeze overnight or possibly till hard.
- Serve chilled.
- This recipe yields 12 servings.
- Serving size: 1/2 c..
- Comments: Try this dessert when you are in the mood for something cold and creamy without all the fat of ice cream.
- It's especially pretty served in wine or possibly champagne glasses and topped with a sprig of mint.
mashed ripe bananas, orange juice, lemon juice, pineapple
Taken from cookeatshare.com/recipes/banana-pineapple-freeze-77461 (may not work)