Blt Bites Recipe

• 1 sht frzn puff pastry thawed (1/2 of a 17 1/4 ounce pkg of puff pastry)
• 1 x egg slightly beaten
• 1 Tbsp. water Freshly-cracked black pepper
• 2 can Spam Spread - (3 ounce ea)
• 1 Tbsp. mayonnaise or possibly salad dressing
• 1/2 c. Hormel bacon bits or possibly pcs
• 1/2 c. diced tomato
• 1/2 c. shredded lettuce

1. Heat oven to 400 degrees.
2. On lightly floured surface, unfold puff pastry sheet (1/2 of package).
3. Gently roll into a 10 1/2- by 10 1/2-inch square.
4. Using a pastry cutter or possibly knife, cut pastry into 1 1/2-inch square pcs.
5. Place pastry squares onto baking sheet.
6. In small bowl, combine egg and water.
7. Brush egg mix onto each square and sprinkle with cracked black pepper.
8. Bake 10 to 12 min or possibly till pastry is puffed and golden.
9. Cold completely.
10. In bowl, combine Spam, mayonnaise, bacon and tomato.
11. With a small serrated knife; split each square horizontally in half.
12. Top bottom half of each square with shredded lettuce and about 1 rounded tsp.
13. of filling.
14. Place remaining tops over filling and serve.
15. This recipe yields 49 bites.
16. Yield: 49 bites

pastry, egg, water, mayonnaise, hormel bacon bits, tomato, shredded lettuce

Taken from cookeatshare.com/recipes/blt-bites-87251 (may not work)