Bread Twists
- 2 tsp paprika
- 1 (11 ounce) can Pillsbury Refrigerated Soft Breadsticks
- Preaheat oven to 350F.
- Sprinkle paprika evenly over square of waxed paper.
- Unroll dough; separate into strips.
- Lightly dip narrow edges of each breadstick into paprika.
- Press one end of each breadstick on large ungreased cookie sheet.
- Twist each breadstick; press other end on cookie sheet.
- Bake for 15 to 18 minutes or until golden brown.
- *These breadsticks are also available in a 7 ounce can (of 5 breadsticks) for smaller households.
- *
- *The breadsticks can be made into a candy cane shape for Christmas, or for birthdays or kids lunches they can be made into the children's initials.
- *
paprika, breadsticks
Taken from cookpad.com/us/recipes/336189-bread-twists (may not work)