Chicken A L'orange Recipe

• 6 boneless chicken breasts (halves)
• 1/3 c. flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/4 c. butter
• 1/4 c. chopped onion
• 2/3 c. chicken broth
• 1 c. orange juice
• Fresh orange slices for garnish

1. Shake chicken pcs in plastic bag with flour, salt and pepper.
2. Save remaining flour.
3. Set chicken aside.
4. Place butter and onion in a 2 1/2-qt shallow baking dish.
5. Microwave on 100% power for 4 min.
6. Sprinkle in remaining flour.
7. Stir and blend well.
8. Gradually stir in chicken broth and orange juice.
9. Microwave on 100% power for 2 min, stirring frequently.
10. Arrange chicken pcs in sauce and spoon sauce over chicken.
11. Cover with wax paper and microwave on 100% power for 18-20 min.
12. Garnish chicken with orange slices and serve over rice using sauce as gravy.
13. Total cooking time 20-22 min.

chicken breasts, flour, salt, pepper, butter, onion, chicken broth, orange juice, orange slices

Taken from cookeatshare.com/recipes/chicken-a-l-orange-40237 (may not work)