Mock Crock Pot Roast

• 13 lb beef eye round
• 1 cup root beer
• 12 teaspoon garlic powder
• 12 teaspoon lemon pepper
• 1 teaspoon cornstarch (approx)
• water

1. mix the root beer, garlic powder and lemon pepper in a small pot.
2. add the steak and bring to a boil.
3. reduce heat and simmer for one hour to an hour and a half.
4. remove steak.
5. mix cornstarch with a little bit of water.
6. add to the leftover sauce and stir on medium heat until thickened.
7. Serve over noodles or rice.

beef, root beer, garlic, lemon pepper, cornstarch, water

Taken from www.food.com/recipe/mock-crock-pot-roast-213475 (may not work)