Easy BBQ Ground Beef & Potato Pie

• 1 lb. lean ground beef
• 1 pkg. (16 oz.) frozen mixed vegetables (carrots, corn, green beans, peas)
• 1 tomato, chopped
• 1 pkg. (16 oz.) frozen potato wedges
• 1/2 cup KRAFT Original Barbecue Sauce
• 2 Tbsp. KRAFT Zesty Italian Dressing
• 1/2 cup KRAFT Shredded Cheddar Cheese

1. Place meat in microwaveable plastic colander set over bowl.
2. Microwave on HIGH 8 min., stirring every 2 min.
3. to break up meat.
4. Spoon meat into 9-inch microwaveable dish with lid; discard drippings from bowl.
5. Add frozen vegetables to meat; mix well.
6. Microwave 2 min.
7. Top with tomatoes and potatoes.
8. Mix barbecue sauce and dressing.
9. Pour over vegetables; partially cover with lid.
10. Microwave on HIGH 10 min.
11. or until potatoes are tender.
12. Top with cheese; microwave 2 min.
13. or until melted.
14. Let stand 3 min.
15. before serving.

lean ground beef, carrots, tomato, potato wedges, barbecue sauce, italian dressing, cheddar cheese

Taken from www.kraftrecipes.com/recipes/easy-bbq-ground-beef-potato-pie-174621.aspx (may not work)