Cajun Mustard

• 2 ounces dry mustard
• 1 tablespoon flour
• 3 tablespoons white wine vinegar
• 1 tablespoon honey
• 1 clove garlic, finely chopped
• 1 tablespoon hot pepper flakes
• 1 teaspoon ground cumin
• 1 teaspoon dried thyme
• 1 teaspoon coarse black pepper
• 1 teaspoon paprika

1. In a bowl, combine dry mustard and flour.
2. Gradually stir in 1/4 cup cold water; let stand 15 minutes.
3. Stir in remaining ingredients; mix thoroughly.
4. Yields 1/2 cup.

mustard, flour, white wine vinegar, honey, clove garlic, hot pepper, ground cumin, thyme, coarse black pepper, paprika

Taken from www.food.com/recipe/cajun-mustard-73304 (may not work)