Seashells' Nuts and Bolts!

• 3 cups shreddies cereal
• 3 cups Cheerios toasted oat cereal
• 3 cups pretzels (small one are best)
• 2 cups peanuts
• 1 (8 ounce) bag Bugles original flavor snacks
• 34 cup butter, melted
• 2 tablespoons Worcestershire sauce
• 2 teaspoons garlic powder
• 2 teaspoons celery salt
• 1 teaspoon paprika
• 5 -8 dashes Tabasco sauce

1. Preheat oven to 250F.
2. In large roasting pan, mix together the cereals.
3. Stir all spices in melted butter.
4. Drizzle over the cereal mixture.
5. Mix well blended.
6. Bake in preheated oven for one hour, stirring every 15 minutes.
7. Turn oven off, let cool, stir again.
8. Store in airtight containers.

shreddies cereal, cereal, pretzels, peanuts, bugles, butter, worcestershire sauce, garlic, celery salt, paprika, tabasco sauce

Taken from www.food.com/recipe/seashells-nuts-and-bolts-205941 (may not work)