Jungle Fever

• Ice
• 1/2 ounce coconut rum
• 1/2 ounce mango liqueur
• 1/2 ounce Midori
• 1/2 ounce pineapple juice
• 1 1/2 teaspoons creme de banane

1. Fill a cocktail shaker with ice.
2. Add all of the ingredients, shake well and strain into a chilled martini glass.

coconut rum, mango, midori, pineapple juice, creme de banane

Taken from www.foodandwine.com/recipes/jungle-fever-cocktails-2005 (may not work)