Southwest Turkey Burgers

• 1 lb ground turkey
• 12 cup finely chopped onion
• 4 ounces can chopped black olives
• 2 tablespoons ketchup
• 1 teaspoon chili powder
• 3 teaspoons chili seasoning mix or 2 -3 teaspoons taco seasoning
• 12 teaspoon salt
• 6 monterey jack cheese (1-ounce slices)
• 12 cup sour cream
• 2 tablespoons ketchup
• 14 cup salsa
• 1 tablespoon minced fresh cilantro

1. Gently combine turkey, onion, olives, ketchup, chili powder, seasoning, and salt.
2. Shape into 12 patties.
3. Fold cheese into quarters; place one slice of cheese on six of the patties.
4. Top with remaining patties and seal edges.
5. Grill over medium-high heat 4-5 minutes on each side or until done.
6. Serve with sauce.

ground turkey, onion, black olives, ketchup, chili powder, chili seasoning mix, salt, cheese, sour cream, ketchup, salsa, fresh cilantro

Taken from www.food.com/recipe/southwest-turkey-burgers-449453 (may not work)