I don't know what to call it but it good

• 2 cup pecan grape jam and goat cheese base
• 3 large eggs
• 1 pie crust 9 inch , 8 ounces
• 1 nonstick spray as needed

1. Preheat oven 400 Fahrenheit
2. Spray 2 oven safe dishes that hold 10 and a half ounces
3. Use half the pie crust in each dish push against sides and bottom of dish to get all air pockets out
4. Mix 3 eggs with base mix them together very well
5. Fill the dish with crust in it up with base
6. Bake 30 minutes on 400 Fahrenheit the turn oven down to 350Fahrenheit for 30 minutes let cool 15 minutes serve half the dish per person unless you want to eat the whole thing
7. If you want sweet add 1 tablespoon of honey over each serving

pecan grape, eggs, pie crust, nonstick spray

Taken from cookpad.com/us/recipes/346205-i-dont-know-what-to-call-it-but-it-good (may not work)