Crunchy Cabbage Salad With Spicy Peanut Dressing
- 1 head napa cabbage, thinly shredded
- 1 small red cabbage, small head, thinly shredded
- 1 carrot, peeled and julienned
- 1 cup snow peas, thinly sliced
- 1/4 cup fresh basil leaf
- 1/4 cup cilantro leaf
- 1 avocado, diced
- 1/4 cup cashews, chopped
- 2 tablespoons black sesame seeds
- for the dressing
- 2 tablespoons smooth peanut butter
- 2 tablespoons rice wine vinegar
- 1 teaspoon sesame oil
- 1 teaspoon soy sauce
- 1 teaspoon honey or 1 teaspoon brown sugar
- 1/2 teaspoon sriracha sauce
- 1 garlic clove, finely minced
- 1 teaspoon ginger, freshly grated
- 2 tablespoons water
- 1.Combine the cabbages, carrots, snow peas, avocado and half the herbs in a large bowl.
- 2.Whisk together all the ingredients for the dressing in a separate bowl, adding more water to thin if necessary.
- 3.Toss the cabbage mixture with the peanut sauce and top with the reserved herbs, cashews and sesame seeds.
cabbage, red cabbage, carrot, snow peas, fresh basil leaf, cilantro leaf, avocado, cashews, black sesame seeds, dressing, smooth peanut butter, rice wine vinegar, sesame oil, soy sauce, honey, sriracha sauce, garlic, ginger, water
Taken from www.food.com/recipe/crunchy-cabbage-salad-with-spicy-peanut-dressing-520687 (may not work)