Banana peach mandarin bread

• 2 cup all-purpose flour
• 3 ripe banana's
• 1/2 cup canned peaches drained and chopped
• 1/2 cup canned mandarins drained and chopped
• 1/4 cup milk
• 1/2 cup salted butter
• 2 eggs
• 3/4 cup granulated sugar
• 1 tbsp brown sugar
• 1 tbsp vanilla extract
• 1 tbsp instant hot chocolate
• 1 tsp baking soda

1. Preheat oven to 350f
2. Grease a 5x9 loaf pan
3. In a mixing bowl beat butter and sugar together with a hand mixer until fluffy
4. Add brown and the instant hot chocolate and mix until blended together
5. Slice bananas and add them to the mix with the peaches mandarins milk vanilla and eggs and mix together until well blended
6. In a separate bowl sift the flour and baking soda together
7. Add the flour mixture to wet mix and mix together
8. Add the mix to your loaf pan and bake for 1 hour @ 350 when finish let cool 5-10 minutes before you take it out of pan ...enjoy !

flour, bananas, peaches, mandarins, milk, butter, eggs, sugar, brown sugar, vanilla, chocolate, baking soda

Taken from cookpad.com/us/recipes/358691-banana-peach-mandarin-bread (may not work)