Spinach, Red Onion, Strawberry Salad W Pomegranate Poppy Dressin

• 1 (8 ounce) bagof washed spinach
• 12 large red onion, thinly sliced
• 12 cucumber, scored and thinly sliced (optional)
• 12 cup toasted sliced almonds, approximately (optional)
• 12 pint strawberry, hulled and sliced
• 12 lemon, juice of
• 1 teaspoon lemon zest
• 2 tablespoons pomegranate juice
• 1 tablespoon poppy seed
• 4 -6 tablespoons rice wine vinegar
• 2 tablespoons sugar
• 1 tablespoon minced fresh garlic
• 1 tablespoon finely minced onions or 1 tablespoon finely minced shallot
• 1 teaspoon freshly grated ginger
• 12 teaspoon fresh ground black pepper
• 14 teaspoon kosher salt
• 12 cup olive oil or 12 cup canola oil or 12 cup vegetable oil

1. Whisk dressing ingredients together until well-blended.
2. Let stand 1/2 hour.
3. Pour over salad ingredients and serve.

bagof washed spinach, red onion, cucumber, almonds, strawberry, lemon, lemon zest, pomegranate juice, poppy seed, rice wine vinegar, sugar, fresh garlic, onions, freshly grated ginger, ground black pepper, kosher salt, olive oil

Taken from www.food.com/recipe/spinach-red-onion-strawberry-salad-w-pomegranate-poppy-dressin-316701 (may not work)