Lemon Pepper Steaks

• 2 lemons
• 2 beef t-bone steaks
• 4 scallions, chopped
• 4 cloves garlic, crushed
• 2 tablespoons cracked pepper

1. Grate zest from lemons, then juice lemons and discard shells.
2. Pour the juice over the steaks and marinate for 60 minutes.
3. Meanwhile, combine the zest, scallions, garlic, and cracked pepper.
4. Press the mixture into both sides of the steaks and grill or broil steaks.

lemons, beef, scallions, garlic, cracked pepper

Taken from www.food.com/recipe/lemon-pepper-steaks-32483 (may not work)