Bangin brussel sprouts

• 2 Bunches fresh brussel sprouts
• 4 slice of bacon
• 2 tbsp of garlic powder
• 1 Half cup chicken broth
• 1 tsp Minced onion

1. Cut bacon into bite sized pieces and fry until browned
2. Cut brussels in half and add to the bacon grease and meat
3. Add remaining ingredients.
4. Reduce heat cover and cook until desired tenderness.

brussel sprouts, bacon, garlic, chicken broth, onion

Taken from cookpad.com/us/recipes/332541-bangin-brussel-sprouts (may not work)