Black Bean And Mango Salsa Recipe

• 1 can black beans - (16 ounce) rinsed, liquid removed
• 1 pkt frzn whole kernel corn - (10 ounce) thawed
• 1 c. minced ripe mango
• 1/2 c. minced red pepper
• 1/3 c. minced cilantro
• 1/3 c. minced red onion
• 1/4 c. lime juice
• 1 env Good Seasons Italian Salad Dressing Mix

1. Mix all ingredients in large bowl.
2. Chill several hrs or possibly till chilled.
3. Serve with tortilla chips or possibly grilled chicken.
4. This recipe yields about 5 c..
5. Special Extra: Add in 1 1/2 c. cooked Minute Brown Rice to bean mix before refrigerating.
6. Yield: 5 c.

black beans, whole kernel corn, mango, red pepper, cilantro, red onion, lime juice, env good

Taken from cookeatshare.com/recipes/black-bean-and-mango-salsa-85179 (may not work)