Breakfast Colada

• 4 ounces pineapple juice
• 2 ounces white rum
• 2 ounces coconut cream
• 12 ripe banana, cut into chunks
• 5 ice cubes
• 1 lime slice (garnish)

1. Process the pineapple juice, rum, coconut cream, banana and ice cubes in a blender until smooth.
2. Pour into a tall glass and garnish with the lime.

pineapple juice, white rum, coconut cream, banana, cubes, lime slice

Taken from www.food.com/recipe/breakfast-colada-249419 (may not work)