Baked Ravioli

• 1 large bag of large frozen cheese ravioli
• 25 oz jar of favorite pasta sauce
• 2 cup shredded mozzarella cheese
• 20 fresh spinach leaves
• 1 parmesan cheese
• 1 tsp olive oil (as needed)

1. Preheat oven to 400F
2. Brush olive oil on the bottom of a 9 by 13 rectangular baking dish or you can use
3. Spread three-quarters cup of the pasta sauce in the baking dish arrange frozen ravioli in a single layer over the pasta sauce top with the other half of the remaining pasta sauce and half the mozzarella
4. Lay spinach leaves over the cheese and repeat layer starting with ravioli sauce the rest of the cheese and sprinkle with Parmesan
5. Cover with aluminum foil and bake for 30 minutes remove aluminum foil and bake for 10 minutes (or until center is hot) let stand for 10 minutes before serving

frozen cheese ravioli, pasta sauce, mozzarella cheese, fresh spinach leaves, parmesan cheese, olive oil

Taken from cookpad.com/us/recipes/353837-baked-ravioli (may not work)