Oatmeal Chip Cookies
- 1 14 cups flour
- 12 teaspoon baking soda
- 12 teaspoon baking powder
- 14 teaspoon salt
- 34 cup butter
- 34 cup brown sugar
- 13 cup sugar
- 1 12 teaspoons vanilla
- 1 cup oatmeal
- 1 egg
- 13 cup chocolate chips (or any kind of baking chips you desire)
- Pre-heat oven to 375 degrees.
- In bowl, combine flour, baking soda, baking powder and salt with fork.
- In separate bowl, combine butter, brown sugar, sugar, and vanilla together with slow beat.
- Add egg to butter/sugar bowl and continue to beat at low speed.
- Slowly add flour, baking soda, baking powder and salt mixture to butter/sugar bowl and mix well.
- Next, add oatmeal and (chocolate) chips to mixture, combine.
- Spoon cookies onto ungreased cookie sheet.
- Bake 9 minutes or until golden in color.
flour, baking soda, baking powder, salt, butter, brown sugar, sugar, vanilla, oatmeal, egg, chocolate chips
Taken from www.food.com/recipe/oatmeal-chip-cookies-344434 (may not work)