Kid'S Favorite Casserole
- 1 1/2 lbs lean ground beef
- 1 1/2 cups chopped onions
- 1 garlic clove
- 1 (10 3/4 ounce) can tomato soup
- 1/2 teaspoon salt
- 1/4 - 1/2 cup chili sauce
- 1 (16 ounce) can green beans, drained
- 1/4 teaspoon pepper
- 2 cups mashed potatoes (use leftovers or instant)
- 1 cup cheddar cheese, shredded
- Brown ground beef and onions, drain off excess fat.
- Add in remaining ingredients except potatoes and cheese.
- Mix thoroughly and pour into 1 1/2 quart casserole dish.
- Spread mashed potatoes on top of meat mixture.
- Bake at 350u0b0F for 15 minutes.
- Sprinkle cheese over top and cook for another 15 minutes.
- To make and freeze: Freeze with cheese attached in separate bag.
- When thawed, bake as instructed above.
lean ground beef, onions, garlic, tomato soup, salt, chili sauce, green beans, pepper, potatoes, cheddar cheese
Taken from www.food.com/recipe/kids-favorite-casserole-33426 (may not work)